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Code of Project

Workcamp in Nepal


Code of the project: GWC-NP-5103
Social

Nature of the project: Agricultural/Research Development
Type of the project: Construction/Env
Starting & Ending Date: 21 Nov – 04 Dec
Skills and Qualification: Not Required
Workcamps Cost: 250$
Total Space Available:15

Project Highlights:

This program is ideal for those who are interested in gardening and doing bit of farming in their own yard. At the project you as a GWC volunteer would be exposed to crop production, nursery gardening, horticulture, fish farming, and agriculture environment management. You will be working with the local people in the farms and would learn the techniques involved in person. While interacting with the local people you may also share your skills which would help them later. You will also learn the challenges and ground realities of farming. You are also expected to create awareness among people about the systematic agro farming in Nepal. Your presence would be a motivation factor for these poor people. GWC is looking forward to kind hearted young people like you to join us in bringing cheers in to the lives of these needy farmers of Nepal.

IMPORTANT:

Typically you are expected to work for about 4 to 6 hours a day; however if you wish to put in more working hours in the interest of needy you are welcome. A typical working day begins after breakfast at 8:30 am till 11 am and after lunch at 1:30 pm to 3:30pm. It is highly recommended that you work with other project closely to adjust better and maximize the impact.

Project ltinerary:

Day 1: Arrival at Kathmandu Airport, from where you will be transferred to your respective accommodation. Your 1st day will be a rest day, so that you can easily recover and refresh yourself after a long journey. But at nights, you can stroll around and enjoy the beautiful place by exploring your surroundings.

Day 2: You will be welcomed at GWC Nepal Office, where you will be given a short introduction of GWC. You will also be introduced about the local people, local conditions, local language & culture, host family, safety & climate and social or political issues.

Day 3: You will leave for the project site where you will meet with the local villagers and will introduced about the project and environment.

Day 4 – 9: Work in Project (Refer Project Highlights for details)

Day 10: This is the time to relax and refresh by taking a tour to village site, interact with locales, staff and your fellow volunteers. You will visit and explore various sightseeing spots and will get to have lots of fun. After dinner in the evening, you can have more fun when you join cultural program performed by local community people which is always a visual treat.

Day 11-12: Project work (Agricultural/Research Development) continues.

Day 13: Explore the beautiful places of Nepal along with fellow participants who all are of almost of your own age. This will enhance the bonding among the participants.

Day 14: Completion of project, final experience synthesis and Farewell program will be conducted at the end. This is a wonderful platform to the participants to recall and share important experiences and lessons learnt. During this, a short program of certificate distribution will also take place. Once the program is over, the group of volunteers (youth participants) will leave for departure for their respective destinations.

Note:

  • Above is just a suggested, sample itinerary and might be changed by the country coordinator if and when required. However, you will receive the final work camp itinerary upon your arrival in the host country. The program coordinator will also provide you day-to-day work schedule before the work camp starts.
  • If any participant needs to reschedule their journey due to any unavoidable circumstances please do keep GWC informed. We will try to do the best suited arrangements.

FOOD & ACCOMMODATION:

GWS partner organizations at Nepal will arrange and manage your accommodation, food and supervision while you work in at the project. During 2 weeks of work camp, your accommodation and food management is provided by a host family. Living or staying with host family gives you opportunity to know Nepalese culture more closely. You’ll be served with Nepali food 3 times a day which includes Dal, Bhat, Curry, Bread, and Pickle etc with occasional supplement of chicken or mutton. The meal might be cooked by a group of volunteers with the support of local staff. Although a beautiful, warm and friendly place, you should not expect luxurious treatment or accommodations because we ideally want you to feel and experience the real local Nepalese culture and lifestyle closely